Food and Wine Events in Italy this Autumn and Winter

Food and Wine Events - Autumn and winter in Italy are magical, as the days draw in you can experience a variety of...
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FAWC! New Zealand food and wine event

FAWC! Day Out, to be held at Black Barn Vineyards on 3 November, is the newest event on the New Zealand culinary...
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All about the wurst

Steamed, scalded, cured or fried – in Germany's “wurst region” Thuringia, sausage-making has, through the centuries,...
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World Vegetarian Day and New Zealand

Sunday October 1 marks World Vegetarian Day and New Zealand is a great place to celebrate. Vegetarian and vegan dining...
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Skrei Cod Keeps Giving

Skrei cod fishing in Norway has an enchanting history with at least 1,000 years of recorded seafaring and fishing...
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Couple add Kiwi twist to BBQ

In Auckland’s hippest precinct, a young hospitality duo is bringing a distinctly New Zealand flavour to a popular...
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LATEST POSTS

New Food Tour in Miami

New Food Tour in Miami

Nov 11, 2013 | , , ,

Miami Culinary Tours offers a new food tour throughout historical Midtown, Wynwood and Design District. Board an authentic Chiva bus, of original Colombian flavor and tour through several local restaurants, absorbing Miami’s local cuisine. Enjoy the sensuality of...

LATEST POSTS

Hollister, Wine and Beer Stroll

Nov 5, 2013 |

Last weekend I held  an open studio in conjunction with the Hollister Downtown Association’s Wine and Beer Stroll. It was a phenomenal, sold out success! Over 300 people toured my studio. I  displayed my series of vibrant wine art,  and played a set of my original...

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Falcondale short-listed for tourism award

Nov 3, 2013 |

The luxurious Falcondale Hotel in Lampeter has been short-listed in the Best Place to Eat category of the National Tourism Awards for Wales 2013. The Falcondale prides  itself on offering style without pretension in a relaxed restaurant that uses the...

CHEESE

iTQi Birthday Celebrations Begin

iTQi Birthday Celebrations Begin

Dec 3, 2013 | , , , ,

For the past 10 years, 120 leading international Chefs and Sommeliers from across Europe come together to judge and award “Superior Tasting food” from all around the world. The expert  international Taste and Quality Institute (iTQi), Jury, provide professional...

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