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special for saturday 19th of february
#1
Carrot and cumin soup, toasted almonds, argan oil £5.00 Naked Turtle tasting plate: royale of foie gras, beef cheeks croquettes, lamb sweetbread (serves 2) £13.00 Braised chicken wings, chanterelles, snails, fried bread £7.50 Potato gnocchi, garlic cream, ceps and parmesan £14.00 Wild sea bass, spinach, green tagliatelle, morel cream £21.00 Whole poached lobster, lemon mash, [...]

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