Thread Rating:
  • 0 Vote(s) - 0 Average
  • 1
  • 2
  • 3
  • 4
  • 5
Webb for Aberaeron Seafood Festival
#1
Bryan Webb, chef/patron at the Michelin rated Tyddyn Llan in Denbighshire, will be sharing the secrets of cooking seafood at the Aberaeron Seafood Festival on July 10.

The festival, which takes place on the harbour, has become a popular feature in the picturesque seaside resort’s calendar, and is aimed at celebrating the superb fruits of the sea yielded by the clear coastal waters of West Wales.

“I have noticed a big increase in interest in seafood at Tyddyn Llan, since I gained the Michelin star,” says Bryan. “I think people believe that it takes outstanding skill to cook fish and want to see it carried out by an expert.”

“However, I'd like to help demystify the process. There’s no reason why you can’t have a great fish dinner at home. The trick is to make sure that your fish is very fresh, as the quality of the raw ingredients is paramount. Don’t overcook the seafood or you’ll wreck the flavour, and don’t smother it in an overpowering sauce, as that will prevent the delicate flavour of the fish from coming through.”

One of Bryan’s signature dishes is griddled scallops with vegetable relish and rocket.

“I only used hand-dived scallops at Tyddyn Llan, as their flavour is outstanding. The trick with this dish is to sear the scallops over a very high heat so that the flavour is locked in,” he explains.

“This is one of my favourite dishes, not only do I serve it up in the restaurant, I eat it at home, and often cook it when Susan and I have friends around for a meal.”

Bryan Webb will be appearing at the Aberaeron Seafood Festival on Sunday, July 10.
Reply


Possibly Related Threads...
Thread Author Replies Views Last Post
  Tantalising taster menu peps up festival week Newsroom 0 7,371 08-25-2011, 12:53 PM
Last Post: Newsroom
  Restaurant 1861 for Abergavenny Food Festival Newsroom 0 7,367 08-16-2010, 12:10 PM
Last Post: Newsroom
  Wine Bar At Streatham Festival Newsroom 0 7,154 06-18-2010, 08:14 AM
Last Post: Newsroom
  Bryan Webb shares the secrets of successfully cooking seafood Newsroom 0 7,072 06-11-2010, 11:45 AM
Last Post: Newsroom
  Champagne G.H. Mumm Partner Of London Restaurant Festival Newsroom 0 7,624 06-02-2010, 01:40 PM
Last Post: Newsroom
  Yorkshire's Finest Food Festival Ready To Rock Newsroom 0 6,421 06-01-2010, 06:54 AM
Last Post: Newsroom
  Sheffield Food Festival celebrates the South Yorkshire launch Newsroom 0 6,471 05-28-2010, 01:35 PM
Last Post: Newsroom
  Darlington Food Festival Is Bowled Over... Newsroom 0 6,380 10-01-2008, 06:56 PM
Last Post: Newsroom
  Cookery Workshops: York Food Festival - Cook in admin 0 6,484 09-01-2008, 09:23 PM
Last Post: admin
  Hampshire Food Festival Extended admin 0 6,218 04-22-2008, 06:05 PM
Last Post: admin

Forum Jump:


Users browsing this thread: 1 Guest(s)