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Skrei Cod Keeps Giving

Skrei cod fishing in Norway has an enchanting history with at least 1,000 years of recorded seafaring and fishing heritage, dating all the way back to the age of the Vikings. Skrei Cod Norway’s White Gold The nutritional and commercial […]

 
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Giggling Squid Creates New Jobs

Giggling Squid, the fast growing restaurant chain which introduced the ‘Thai Tapas’ concept to Britain, is to open in Sevenoaks, Kent on 5th August, creating 20 new jobs.  The new 100-seater, split-level restaurant, which Giggling Squid has refurbished at a […]

 
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Crates becomes Fish Craft Champion

After 41 years of competing, and coming second no less than 19 times, Cardiff’s Mike Crates has finally been crowned British Fish Craft Champion 2013 on August 25. An emotional Mike, 55, who works at Ashton’s in Cardiff and lives […]

 
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The Great Indian Food Feast

The Great Indian Food Feast is a gastronomic adventure crafted by two of Britain’s most exciting spice chefs; thrice award winning Pub Curry Chef of the Year Indunil Sanchi, Head Chef at The Noel Arms Hotel, Chipping Campden and cookbook […]

 
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Will Travel For Food

“Will travel for food” is quickly becoming the mantra of our time. Whether cooking it, photographing it or just eating it, food has an ability to inspire like little else. All things culinary have always played a central role at […]

 
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Pancake Day Perfection

Shrove Tuesday is almost upon us and this year it’s time to get creative with your crêpes! Why not try filling your pancakes with fresh strawberries or raspberries, a little clotted cream and drizzle with Bonne Maman’s delicious Confiture de […]

 
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