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LM Experience launched by African Volcano

African Volcano’s Grant Hawthorne launches the city’s first seven-course street food tasting menu – and it’s a Peri Peri feast.

 
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Cornish Kern UK Named World Champion Cheese 2017

Cornish Kern, an alpine-style cheese made by the UK’s Lynher Dairies Cheese Company, has been crowned World Champion Cheese at the 30th annual World Cheese Awards, after just a few years in development.

 
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The King & Co to host Tem Ban and Taco Rebels

Renowned Clapham craft beer pub The King & Co will welcome back much-loved popup chef Tem Ban this September and October, and also host the first extended takeover by hot newcomer Taco Rebels. Launching on 4th September, the Autumn kitchen […]

 
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King’s deli celebrates spring

Andy Aston is celebrating a year at the helm of the King’s Arms Pentyrch, near Cardiff, with the launch of the pub’s Village Deli this spring.

 
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Friends Reunite – in top kitchen

Bryan Webb, Michelin star chef at Tyddyn Llan restaurant with rooms in Denbighshire, has been joined by acclaimed chef Ian Bennett – the pair have been friends and colleagues for more than thirty years.

 
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A wonderful wild larder

Simon King, chef/proprietor at restaurant 1861 near Abergavenny, is  a keen forager, here he gives the lowdown on what’s fresh in the hedgerows now.

 
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