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Events

LM Experience launched by African Volcano

African Volcano’s Grant Hawthorne launches the city’s first seven-course street food tasting menu – and it’s a Peri Peri feast.

 
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A Day at Gilbert White

Sip, savour and smell the scent of an 18th century mulled wine recipe created by naturalist Gilbert White on Sunday, 1st December at his former home in the village of Selborne, East Hampshire.

 
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Michelin night at The Coalhouse

Bryan Webb, Michelin star chef/patron at Tyddyn Llan in Denbighshire will be conjuring up a special feast at The Coalhouse, Oxwich Bay,  on November 14,  when he will be the restaurant’s guest chef.

 
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Wales Fabulous fungi forays

The first wild mushroom haul of 2013 has been unearthed in the woods of mid Wales, and it promises to be a bumper season.

 
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Dartmouth Food Festival 2013

The date for every food lover’s diary has been announced. This year’s Dartmouth Food Festival is set to take place from Friday 25th to Sunday 27th October 2013. Don’t miss out; make a note of it now!

 
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Savour your Slow Food Week

The Slow Food movement sprang up in Italy in 1986 as a response to the trend for eating fast food.

 
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