Marinated Melon Salad
By making the syrup of Fruisana and fresh mint, you add another dimension to the delicious melon slices and the crunchiness of the passion fruit seeds gives an interesting extra to the taste and texture of the whole dish.

Orange Cheesecake Recipe – The Perfect Spring Dessert
Here, from the Fruisana Kitchen, is an easy, no-cook recipe for a delicious Orange Cheesecake.

Blueberry Cheesecake Recipe
This deliciously light recipe for Blueberry Cheesecake from the Fruisana Kitchen is in fact originally from Finland, where they certainly know a thing or two about using their abundance of berries.

Cranberry Ale Pear Upside Down Cake Recipe
For a quick and pretty dessert, try Cranberry Ale-Pear Upside Down Cake. Cranberry Ale is a tangy, fruity winter seasonal beer that complements many dishes that are traditionally served at this time of year. Start by making the topping for the cake by pla

Recipe for Chocolate studded Cape Malva pudding
This dessert won silver in the Restaurant Magazine’s UK Best Dishes 2006 for Grant Hawthorne's version on the classic Cape Malva pudding – Chocolate Studded Cape Malva Pudding, this is the recipe for that pudding.

Lemon Tart Recipe
The Lemon Tart Recipe by Fruisana