Food, Inc. Trailer How much do we really know about the food we buy at our local supermarkets and serve to our families?

The Culinary Institute of America for San Antonio Campus The Culinary Institute of America celebrated the official opening of its expanded 30,000-square-foot campus in San Antonio, TX with a festival that included food, music, a healthy snack competition for local high school students, and culinary demonstrati

2010 Roasters Guild Coffees of the Year Competition LONG BEACH, Calif. - The Specialty Coffee Association of America (SCAA) awarded nine specialty coffees with the "Coffees of the Year" title at its 2010 Roasters Guild Coffees of the Year Competition

U.S organic product sales reach $26.6 billion in 2009 GREENFIELD, Mass. - U.S. sales of organic products continued to grow during 2009 despite the distressed state of the economy, the Organic Trade Association (OTA) revealed today in releasing findings from its 2010 Organic Industry Survey. In fact, organic

ConAgra Foods Heats up the Freezer Case OMAHA, Neb. - ConAgra Foods, Inc., one of North America's leading food makers, today announced another new innovation in the freezer case with the launch of Alexia Select Sides, a line of all-natural, easy-to-prepare roasted potato and vegetable side dish